Cooked - Godiva Chocolate Martini

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½ cup Ice (for shaking)

2 oz Godiva Chocolate Liqueur

1 oz Bailey’s Irish Cream or any Irish cream of your choice

1½ oz Vodka

1 oz Half and half or any milk of choice (see notes for other options)

Garnish (Optional): Coat martini glass rim and/or inside of martini glass with chocolate syrup. Dip rim in cocoa powder or crushed chocolate.

Garnish (Optional): Sprinkle with powder sugar or cocoa powder.

Combine Godiva Chocolate Liqueur, vodka, Irish cream (Bailey's) and half and half (or milk of choice) in cocktail shaker with ice.
Shake vigorously, pour into martini glass or over ice.
Optional: Coat martini glass rim and/or inside of martini glass with chocolate syrup. Dip rim in cocoa powder or crushed chocolate.
Optional: Sprinkle with powder sugar or cocoa powder.

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