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Serve with Pasta Noodles
Serve with Zoodles
How to Make Alfredo Sauce: In a large wide skillet melt the butter over a medium heat with the garlic. Add the heavy cream and warm until it's simmering for about two to three minutes, stirring all the time. Add the grated Asiago cheese, grated Parmesan cheese, and heat it until the sauce is bubbling over a medium heat, stirring all the time. Season to taste with salt and pepper and serve right away over pasta, or low carb noodles of choice.