Cooked - Corn Fritters Recipe

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Corn Fritters Recipe

4.0

2 cups of corn

¼ cup cornmeal

¼ cup all-purpose flour

1 teaspoon smoked paprika

1 egg

1 green onion (chopped)

½ cup grated parmesan, or cheese of your choice

1 handful cilantro (chopped)

1 tablespoon lime juice

Salt and fresh cracked pepper, to taste

1 tablespoon oil

Sour or heavy cream, for garnish

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Mix the corn, cornmeal, flour, paprika, egg, parmesan, green onion, cilantro, lime juice in a large bowl. Add some water if the mixture is too dry.
Heat 1 tablespoon oil in a pan. Spoon the corn mixture into the pan to form patties and cook until golden brown on both sides, about 4 minutes per side. Garnish with a dollop of cream. Enjoy!

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Created 65 weeks ago

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