Cooked - Better Than Manwich Vegan Sloppy Joes - New Recipe

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Better Than Manwich Vegan Sloppy Joes

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6.0

2 Tbsp olive oil (30 mL)

1 white onion (about 1 cup, diced)

1 green bell pepper (diced)

1 29-oz can tomato sauce (822 g)

1 cup vegetable broth (226 mL)

1 Tbsp chili powder

1 Tbsp mustard

1 Tbsp soy sauce (can sub tamari for gluten-free, 15 mL)

1 tsp brown sugar

1 tsp vegan Worcestershire sauce (5 mL)

Pinch each salt and pepper

1 ½ cups textured vegetable protein (TVP, 150 g)

6 hamburger buns

Flavor Base: Heat oil in a large skillet over medium heat. Add the diced onion and pepper, cooking until onion is a bit soft and translucent, about 3 minutes.
Sauce: Stir in all ingredients except TVP. Bring to a gentle simmer, then add TVP.
Cook: Cover and cook for 15 minutes, or until mixture is thick and TVP is soft.
Serve: Spoon vegan sloppy joe mixture onto hamburger buns and serve!

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