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How To Reheat Rotisserie Chicken In The Oven
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  1. Begin by preheating your oven to 350°F.

  2. Next, cover the rotisserie chicken with foil and place it in the oven.

  3. Heat the chicken for about 25 minutes.

  4. After that, remove the foil and continue baking for an additional 5 to 10 minutes.

  5. If you are reheating pieces of rotisserie chicken instead of the whole bird, reduce the baking time to 20 minutes.

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