Cooked - Bbq Chicken Coleslaw Wraps - New Recipe

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Home Pricing Community My Recipes

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Bbq Chicken Coleslaw Wraps

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4.0

2 cups cooked chicken, shredded

1 cup BBQ sauce

4 large tortillas

2 cups green cabbage, finely shredded

1 cup carrots, grated

½ cup mayonnaise

1 tablespoon apple cider vinegar

Salt and pepper to taste

1 cup diced bell peppers (optional)

¼ cup chopped fresh cilantro (optional)

1 teaspoon hot sauce (optional)

Avocado slices (optional)

Cheese (optional)

Prepare the BBQ Chicken: Shred the cooked chicken and heat it in a skillet with BBQ sauce until well-coated.
Make the Coleslaw: Combine shredded cabbage and grated carrots in a bowl. In another bowl, whisk together mayonnaise, apple cider vinegar, salt, and pepper. Pour the dressing over the cabbage and carrots, and toss until well-coated.
Assemble the Wraps: Lay a tortilla flat, spoon BBQ chicken onto the center, add coleslaw on top, fold in the sides, and roll it up tightly.

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