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Kickass Shepherd’s Pie
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  1. Peel, chop, and boil sweet potatoes ~20 mins until fork-tender.

  2. Sauté onion + garlic in olive oil, add beef and brown. Stir in tomato paste, bone broth, peas, carrots, and seasonings.

  3. Drain and blend sweet potatoes with cottage cheese, garlic powder, salt, and ½ cup parmesan until smooth.

  4. Spread meat layer in dish, top with blended potato mixture, sprinkle ¼ cup parmesan.

  5. Bake: 400°F for 20–30 mins until golden.

  6. Let cool slightly before serving.

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