Cooked - Grilled Tuscan Chicken Burritos - New Recipe

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Home Pricing Community My Recipes

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Grilled Tuscan Chicken Burritos

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1

32 oz raw chicken breast (cooked & chopped)

6 slices center cut no sugar bacon

250g fat free cottage cheese

70g ⅓ reduced fat cream cheese

28g grated parmesan

90g reduced fat cheddar

3 cloves garlic

40g chopped sun-dried tomatoes

1 cup fresh spinach

0.5 cup chicken broth

1 tbsp Italian seasoning

1 tsp onion powder

1 tsp smoked paprika

Salt + black pepper to taste

6 Mission Carb Balance Whole Wheat Tortillas

0.75 cup cooked Minute Rice (30g)

Grill or pan-fry the chicken until done. Chop.
Crisp up the bacon and crumble.
Blend cottage cheese, cream cheese, cheddar, parmesan, garlic, broth, and seasonings until smooth.
Fold in sun-dried tomatoes and spinach.
Combine all ingredients and slap them evenly on a low calorie tortilla.

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