Lasagna Rolls
  1. Cook down the onions.

  2. Brown sausage and beef together and drain.

  3. Boil and lay out noodles.

  4. Spread ricotta meat blend and some mozzarella cheese on top.

  5. Roll the noodles (not too tight!).

  6. Coat the bottom of the pan with sauce so noodles don't stick.

  7. Put the rolls in the pan.

  8. Cover with sauce and cheese.

  9. Bake at 425 for 20 minutes.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 1h

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