Cooked - Ground Beef Spinach Casserole

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Ground Beef Spinach Casserole

6.0

1 pound ground beef

1 medium onion, chopped

1 clove garlic, minced, or more to taste

1 (10 ounce) can sliced mushrooms, drained

1 teaspoon dried oregano

2 dashes hot pepper sauce, or more to taste

Salt and ground black pepper to taste

2 (10 ounce) packages frozen chopped spinach, thawed and drained

1 (10 ounce) can condensed cream of celery soup

1 cup sour cream

1 (8 ounce) package grated mozzarella cheese

Preheat the oven to 350 degrees F (175 degrees C).
Heat a large skillet over medium-high heat. Add ground beef, onion, and garlic; cook and stir in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add mushrooms, oregano, hot sauce, salt, and pepper; simmer for 5 minutes.
Add spinach, condensed soup, and sour cream; cook until heated through, about 5 minutes. Transfer mixture to a casserole dish and cover with mozzarella cheese.
Bake in the preheated oven until cheese is melted, 15 to 20 minutes.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 95 weeks ago

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