Cooked - Butter Tofu Burrito

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Butter Tofu Burrito

1.0

1 block tofu. Pad dry and cut into chunks

1 tbsp garam masala

2 tbsp olive oil

1 tsp salt

3 tbsp cornstarch

Wraps

Pickled onions

Rocket

Cilantro

1 white onion, sliced

1 small ginger piece, minced

3 garlic cloves, minced

1 tbsp garam masala

1 tsp turmeric

1 tsp paprika powder

1 tsp cumin

1 tsp ground coriander

1 tsp ground mustard seeds

1 tsp ground fennugreek

¼ cup tomato paste

½ cup soy cream

Coat the tofu with the garam masala, salt, olive oil & cornstarch. Bake in the airfryer at 200c for 20 minutes. Flipping halfway through.
Meanwhile sauté the onion in some oil on medium heat until caramelized; about 10 minutes.
Add the tomato paste, garlic & ginger. Stir until fragrant.
Add the spices and a little bit of the soy cream. Toast for 1 minute. Add it to a blender cup along with the rest of the cream and blend until smooth.
Return the sauce to the pan and add the tofu.
Assemble the burrito's and ENJOY!

Course🍽️Main Course

Diets🌱Vegan...

Category🌯Burrito

Cuisine🇮🇳Indian

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 39 weeks ago

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