Pear Vinaigrette
  1. Blend the pear, white wine, garlic, Dijon mustard, white balsamic vinegar, black pepper, and sea salt in a blender until well combined.

  2. Drizzle the olive oil into the mixture in a thin, steady stream while continuing to blend.

  3. Blend a few seconds longer until the salad dressing is thick and creamy.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥗Vinaigrette

Cuisine🇺🇸American

Occasions📆Everyday🥗Salad Dressing

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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