Chipotle Chickpea Tacos
  1. Heat nonstick skillet over medium to medium-high heat.

  2. While the pan is heating, drain and rinse chickpeas.

  3. Once the pan is ready, add chickpeas and cook for about a minute.

  4. Add remaining ingredients making sure to mix well to cover chickpeas. Cook until moisture has disappeared from the pan, usually a couple of minutes.

  5. Divide the chickpeas between 6 tacos, top as desired and serve. My favorite is just guacamole and cilantro.

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🌮Tacos

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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