Place butter and sweetener in a big bowl and mix with hand held mixer until whipped together.
Add in almond flour, protein powder, and oats or one of the other options.
Mix well.
Add in vanilla, molasses and salt.
Mix together the nuts, chips and coconut shreds.
Mix well and place 1 well rounded tsp or for a bigger bite a tbsp. of dough on to a cookie sheet covered in parchment or wax paper.
Freeze until cold.
Store in a container in fridge or freezer.
