Moist Chocolate Cake Recipe
  1. Preheat oven to 180°C. Grease a 7" x 7" pan.

  2. Mix all dry ingredients in a bowl.

  3. Add egg, oil, and milk. Mix well.

  4. Add hot water and mix until smooth.

  5. Pour into pan and bake for 25 minutes.

  6. For ganache: Heat cream, pour over chopped chocolate. Mix until smooth.

  7. Pour ganache over cooled cake.

https://www.instagram.com/reel/DdydSZhxi42/?stkn=ZWcwZ2Jsc3RjY3hv

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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