Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
Combine room temperature sausage and biscuit mix in a large bowl; mix with your hands until well combined.
Add shredded Cheddar cheese and mix until fully incorporated.
Roll mixture into about 30 walnut-sized balls; transfer to a baking sheet.
Bake in the preheated oven until golden brown and sausage is cooked through, 20 to 25 minutes.
