Knafe Filled With Cheese
  1. Start by soaking the akawi cheese in water until it becomes sweet then mix it with sweet cheese

  2. Now mix the ghee with kataifi

  3. Brush the mould in ghee then add a layer of kataifi then a layer of cheese finally a thin layer of kataifi, press them hard before placing in the oven

  4. Bake at 180 degrees until its crispy then add the warm sugar syrup and decorate with pistachio

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

CuisineMiddle Eastern

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 45m

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