Crab Crostini
  1. Preheat oven to 180°C. Place baguette on an oven tray, drizzle with olive oil, season with salt and bake until crisp and golden brown (12-15 minutes).

  2. For crab mayo, toss ingredients in a bowl to combine and season to taste. Refrigerate until required.

  3. For avocado purée, blend ingredients in a small food processor, scraping down sides occasionally, until smooth and creamy. Season to taste and refrigerate until required.

  4. Spread a small amount of avocado purée on crostini, spoon crab mayo on top and serve topped with freshly ground pepper.

Course🍤Appetizer

Diets🥩Carnivore...

Category🥟Appetizer

CuisineSeafood

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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