Cooked - Gluten Free Banana Bread

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Gluten Free Banana Bread

8.0

2 tbs + 2 tsp Truvia cane sugar blend

½ cup Truvia sweet complete brown sugar, packed

½ cup coconut oil

¾ - 1 cup mashed bananas

2 eggs

1 cup almond flour

¼ cup coconut flour

1 ½ tsp baking powder

1 scoop Orgain vanilla protein powder

½ tap baking soda

½ tap Himalayan sea salt

¼ tsp cinnamon

¼ cup chopped walnuts (optional)

Preheat the oven to 350° F.
In a large bowl combine sugar, brown sugar, vegetable oil, and mashed banana, then stir until well combined.
Add eggs and mix.
Add remaining ingredients and stir until smooth batter forms and everything is incorporated.
Scrape the batter into a greased loaf pan and bake until the top is golden brown and a toothpick comes out clean - around 45 to 50 minutes.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍞Bread

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 1h

Created 87 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...