Sort ingredients
plantfit
QR Code
Listen
Pdf
Preheat your oven to 400°F. Line a baking sheet with parchment paper and set aside.
Rinse and drain the chickpeas and spread them out on a paper towel-lined baking sheet. Pat them dry.
Transfer the chickpeas to a mixing bowl. Pour the coconut oil, Italian seasoning, garlic powder, dried onion, and salt over the chickpeas and stir to combine.
Spread the chickpeas on your baking sheet and bake for 45 minutes. Remove the tray halfway through the baking process and use a spatula to stir the chickpeas.
Let the chickpeas cool for 10 minutes before serving. Serve warm or at room temperature.