Cooked - Gingerbread Apple Crumble

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Gingerbread Apple Crumble

6.0

2 kg mixed apples, half peeled, cored and cut into 2 cm chunks

50 g soft brown sugar

50 g caster sugar

1 lemon, juiced

2 tbsp brandy or dark rum (optional)

Vanilla ice cream, to serve

200 g cold unsalted butter, cubed

150 g soft brown sugar

60 g golden syrup

300 g wholemeal flour

1 tsp ground ginger

½ tsp baking powder

½ tsp ground cinnamon

½ tsp flaked sea salt

¼ tsp ground cloves

¼ tsp ground cardamom

Preheat a fan forced oven to 200˚C.
For the crumble mixture, place the ingredients in a food processor and process to a rough crumble. You can rub the sugar through the other ingredients in a bowl with your hands if you prefer.
Combine the apple with the sugars, lemon juice and alcohol in a saucepan over medium heat and cook for about 5 minutes or until the apples are warm and slightly softened.
Transfer to a baking dish and top with as much of the gingerbread crumble topping as you like.
Bake for 25–30 minutes and serve with ice cream.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎉Holiday

Season🍂Fall

DifficultyMedium ⏰ 1h

Created 89 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...