Easy Shrimp Salad Stuffed Avocados
  1. To a large bowl, add the shrimp, bell pepper, shallot, celery, mayonnaise, lemon juice, dill, and salt, stirring to combine. Divide into four equal portions.

  2. Slice the avocados in half lengthwise, then fill each with one portion of the shrimp salad.

  3. Serve immediately, with additional lemon juice if desired.

Course🍤Appetizer

Diets🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🥙Light Meal

Season☀️Summer

DifficultyEasy ⏰ 15m

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