Cabbage Recipe
  1. Shred the cabbage, rinse it thoroughly, and drain well.

  2. Microwave it for 3 minutes, then let it cool completely. Squeeze out any excess moisture.

  3. In a mixing bowl, combine the cabbage, salt, ground sesame seeds, sesame oil, and seaweed flakes. Toss everything together evenly—and it's ready to enjoy!

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

CuisineAsian

Occasions📆Everyday🥙Light Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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