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Toast the whole spices in a dry pan till fragrant
Blend the toasted spices to a powder in a spice grinder
Add the dried thyme and rosemary and blend again
Finally add the ground nutmeg and blend together
Decant into a jar and use freely and creatively where you want to add a bit of Celtic flavour
Leave about a tsp of the blend in the grinder and add 3 tbsp of flakey salt, blend together and you have a 7 spice salt for using with the 7 spice blend or on its own for seasoning with a bit extra