Cooked - Egg Bhurji A.k.a Masala Scrambled Eggs

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Egg Bhurji A.k.a Masala Scrambled Eggs

1.0

6 Eggs

1 Red Onion, finely chopped

3-4 Tomato, finely chopped

1 Green chili, finely chopped

Ginger, grated

Garlic, minced

Cumin powder

Coriander powder

Red chili powder

Turmeric powder

Salt

Cilantro, chopped

Tumeric

Coriander powder

Red chili powder

Cumin

Garam Marsala

Crack the eggs into a bowl and beat them lightly.
Heat oil in a pan over medium heat.
Add the chopped onions and sauté until translucent.
Add the chopped tomatoes, green chili, grated ginger and minced garlic. Sauté for 2-3 minutes.
Add the cumin powder, coriander powder, red chili powder, turmeric powder and salt. Mix well.
Pour the beaten eggs into the pan and scramble them, stirring frequently, until cooked through.
Garnish with chopped cilantro and serve hot.

Course🥞Breakfast

Diets🌾Gluten-free🥩Carnivore...

Category🍳Egg Dish

Cuisine🇮🇳Indian

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 91 weeks ago

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