Apple Pie filling (freeze)
  1. Shake in gallon ziplock.

  2. Lay flat, take the air out and freeze for up to 4 months.

  3. When want to use, defrost on counter for 1 - 2 hours.

  4. Pour into your apple pie crust or baking pan for an apple crisp.

Course🍰Dessert

Diets🌱Vegan...

CategoryFilling

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday🎉Special Occasion

Season🍂Fall

DifficultyEasy ⏰ 20m

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