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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Tiramisu

12.0

Make Ladyfingers

6 large egg whites

½ cup granulated sugar

6 large egg yolks

½ cup granulated sugar

2 tsp vanilla extract

1½ cups all-purpose flour

½ tsp salt

Powdered sugar

Beat egg whites until foamy. Add ½ cup sugar gradually, beat to stiff peaks.
Beat egg yolks with ½ cup sugar until pale and thick. Add 2 tsp vanilla.
Fold yolks into whites.
Sift flour and salt over mixture, fold together.
Pipe 3–4 inch strips.
Dust generously with powdered sugar. Dust again after 2 minutes.
Bake 12–15 minutes until lightly golden.
Cool completely.

Make Filling

2 cups heavy whipping cream

¾ cup granulated sugar

2 tsp vanilla extract

16 oz mascarpone cheese

Beat heavy cream, ¾ cup sugar, and 2 tsp vanilla to medium peaks.
Beat in mascarpone until smooth and thick.

Assemble Tiramisu

2 cups strong espresso or coffee, cooled

Unsweetened cocoa powder

Dip ladyfingers quickly into coffee.
Arrange one layer in a 9x13 dish.
Spread half the filling over ladyfingers.
Repeat with another layer of dipped ladyfingers.
Spread remaining filling on top.
Cover and refrigerate at least 6 hours.
Dust generously with cocoa powder before serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇮🇹Italian

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 1h

Created 3 weeks ago

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