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mattmn2280
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Place cubed cheese in a 2 quart pan on stove top.
Add the Rotel or pico, green chile sauce, and red enchilada sauce. Stir ingredients together over medium heat until the cheese is melted.
Add the chopped green onion and cilantro to the mixture in the pan. Mix with a large spatula or spoon.
Add the soda to the queso and stir to thin. Serve while warm with tortilla chips.