Chop your apple into small pieces.
Remove the pits from the dates and roughly chop them.
In a high speed blender or food processor, add the dates, Greek yogurt, milk, vanilla, syrup, cinnamon, and sea salt. Blend until smooth. There will still be some date chunks and that's ok!
Pour the mixture into a medium bowl, add the chia seeds and diced apple and stir with a good whisk.
Let the mixture rest 10-15 minutes and give it another good stir. This helps prevent the chia seeds from clumping.
Refrigerate for at least 4 hours.
Optional: top with sauteed diced apple before serving.
