Carrot Cake With Butterscotch
  1. All ingredients in a bowl, mix til smooth

  2. Divide into moulds, top with raw sugar

  3. Bake at 170 degrees for 20 mins

  4. Melt cream + sugar in pan, bring to boil

  5. Remove from heat, add butter + salt

https://www.instagram.com/reel/DbXmF2VxSLw/?igsh=MXd1c3pkZnMxYWxlZw==

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 1h

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