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darthjoker1965
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Cook spaghetti according to package instructions; drain and set aside.
In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
Stir in sun-dried tomatoes and spinach, cooking until spinach is wilted.
Pour in heavy cream and bring to a simmer.
Add Parmesan cheese, stirring until melted and combined.
Toss in the cooked spaghetti and mix until well coated.
Season with salt and pepper to taste before serving.