Toasted Coconut Brigadeiro
  1. Melt butter in medium saucepan.

  2. Once melted through, add cocoa powder & combine fully, scraping down sides.

  3. Add sweetened condensed milk.

  4. Combine fully & let cook on medium-low heat 10 minutes, stirring occasionally, until mixture is thick & pulls away from pan.

  5. Put in shallow pan & let chill in fridge.

  6. Toast sweetened coconut @ 300° for 14-19 minutes checking every 30 seconds when it is almost done - it burns FAST.

  7. Roll mixture into balls & roll in toasted coconut.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇧🇷Brazilian

Occasions🎉Celebration📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 20m

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