Lavender Lemonade
  1. Pull the lavender off the stems

  2. Make a lavender syrup by combining the lavender, sugar, and equal parts water in a pot and bringing to a simmer

  3. Add frozen blueberries to the lavender syrup

  4. Reduce heat, cover, and let sit for about 20 minutes

  5. Squeeze lemons and add lemon juice

  6. Add a bit of lemon zest to brighten the flavor

Course🍹Drink

Diets🌱Vegan🌾Gluten-free...

Category🥤Beverage

Cuisine🇺🇸American

Occasions🎊Party🧊Refreshment🌞Summer

Season☀️Summer

DifficultyVery Easy ⏰ 10m

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