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marcush
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In a medium sized pot (the less wide, the better) add olive oil and water.
Add all other ingredients except for lemon juice.
Bring to a boil and then lower to simmer.
Simmer for 45 minutes, stirring often. Add more water, if needed, but most of the water should boil out leaving mostly olive oil.
Add lemon juice in last few minutes of cooking. Salt and pepper, to taste.