Bean And Sweet Potato Tacos (quick And Easy!)
  1. Bake the whole sweet potato in the oven at 425F for 30-40 minutes until soft.

  2. Mash all taco filling ingredients in a bowl or pulse in a food processor.

  3. Add filling to tortillas and fold in half, then pan fry on medium high heat in olive oil.

  4. Make the crema by blending all ingredients in a blender and then dip tacos in the crema. Eat fresh and enjoy!

Course🍽️Main Course

Diets🥕Vegetarian...

Category🌮Tacos

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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