Cooked - Samoas Baked Oatmeal

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Home Pricing Community My Recipes

Samoas Baked Oatmeal

4.0

½ cup milk

1 egg

½ cup sugar

½ tsp salt

1 tsp baking powder

¼ cup butter, melted

1 tsp vanilla extract

2 tbsp coconut oil

1 ¾ cup oats (I've used both old fashioned and quick cooking)

1-½ cup shredded sweetened coconut, divided

1 cup Smuckers Salted Caramel Sauce

¼ cup melting chocolate wafers, melted

Preheat the oven to 350º (if you aren't preparing the night before). Grease an 8x8 baking dish.
Whisk together the milk, egg, sugar, salt, baking powder, butter, vanilla, and oil.
Mix in the oats, and ½ cup coconut. Pour mixture into the prepared baking dish.
Bake for 30 minutes. Meanwhile, toast the remaining 1 cup of coconut on the stovetop. Remove from heat and mix in the caramel sauce.
After the oatmeal has finished baking, spread the caramel coconut over top. Drizzle the chocolate over the the caramel topping and serve!
*If preparing the night before, cover and refrigerate over night (reserve the topping ingredients for after baking). Bake for 35 minutes in the morning.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 7 weeks ago

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