7 Calorie High Protein Chocolate Chip Blondie Bar
  1. Preheat oven to 350°F.

  2. Grab a mixing bowl. Add all wet ingredients and mix until smooth.

  3. Grab another bowl. Add all dry ingredients and mix.

  4. Combine wet and dry ingredients.

  5. Mix thoroughly until a thick batter forms, making sure there are no clumps. Fold in mix-ins.

  6. Refrigerate for 15 minutes to firm up the batter.

  7. Prepare your a parchment lined or cookie sheet with cooking spray. Add batter.

  8. Add toppings (optional).

  9. Bake at 350°F for 15 minutes.

  10. Remove when slightly underdone, it will continue to set as it cools. Cut 8x11 into 88 blondies. Then enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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