Soft Lemon Sugar Cookies
  1. Cream butter and sugar until fluffy.

  2. Beat in egg, egg yolk, lemon juice, zest, lemon extract, and vanilla.

  3. Add dry ingredients and mix just until a soft dough forms.

  4. Roll into balls and coat lightly with sugar.

  5. Bake at 350°F (175°C) for 9–11 minutes.

  6. Let cool while still soft in the center.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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