Oven-roasted Asparagus
  1. Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).

  2. Place asparagus into a mixing bowl; drizzle with olive oil and toss to coat.

  3. Sprinkle with Parmesan cheese, garlic, salt, and pepper. Arrange asparagus in a single layer in a baking dish.

  4. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice just before serving.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥦Vegetable Side Dish

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🌸Spring

DifficultyVery Easy ⏰ 15m

Loading...