Lahmacun (لحمه بعجين)
  1. Blend the veggies into a fine consistency then add them to the mince along with the tomato puree. Pomegranate molasses. Salt & pepper and the olive oil.

  2. Knead the mix very well till properly mixed.

  3. Spread the mix on a tortilla then place it on a pan on high heat and cover. Let it cook for about 4 minutes or till the steam and juices have all evaporated.

  4. Serve with hot sauce and enjoy.

Course🍽️Main Course

Diets🥩Carnivore...

Category🫓Flatbread

CuisineMiddle Eastern

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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