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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Tuna Sushi Bake

1.0

2 cans of Wild Planet Skipjack Tuna

1 package of imitation crab (chopped)

1 ounce sliced green onions

1 block of cream cheese

⅓ cup kewpie mayo

1 tsp garlic powder

½ tbsp soy sauce

2 ½ cups cooked rice

2 cups of cauliflower rice

¼ cup rice seasoning

1 tbsp sesame oil

1 tbsp sriracha

1 ounce tobiko

In a large bowl add 2 cans of Wild Planet Skipjack Tuna, imitation crab, green onions, cream cheese, kewpie mayo, garlic powder and soy sauce. Mix and set aside.
In a large casserole dish add cooked rice, cauliflower rice, rice seasoning and sesame oil. Mix well and then press rice and pack rice down.
Then layer on the tuna mixture and spread evenly.
Drizzle with sriracha and top with tobiko.
Bake in the oven at 350F degrees for 25 minutes.
Cook for 15 minutes.
Serve with sliced avocado and roasted seaweed.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍣Sushi

Cuisine🇯🇵Japanese

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 4 weeks ago

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