Cooked - Grilled Barramundi with Lemon Butter Sauce

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Grilled Barramundi with Lemon Butter Sauce

1.0

A whole barramundi filet is seasoned, grilled at high temperatures and basted in a delicious lemon butter sauce.

PREP TIME: 10 mins | COOK TIME: 10 mins | TOTAL TIME: 20 mins

Ingredients

1.25 lb Barramundi Filet, Skin On

All Purpose Fish Rub

½ cup paprika

¼ cup brown sugar

¼ cup white sugar

¼ cup granulated garlic

2 tbsp onion powder

2 tbsp salt

1 tbsp black pepper

1 tbsp chili powder

1 tbsp oregeno

2 tsp cayenne

Basting Sauce

2 tbsp melted butter

1 tsp lemon juice

1 tsp Worcestershire Sauce

1 tsp Cholula hot sauce

Rinse the filet under cold water and pat dry with a paper towel.
Preheat your grill to High.
Apply a light coating of Pam to the meat side of the fish and season well with the seafood seasoning blend.
Grill the fish skin side up for five minutes.
Turn the fish over and grill skin side down for five minutes.
Baste the meat side of the filet with the lemon butter basing sauce while it is grilling.
Grill the fish until an internal temperature of 145°F is reached (about 10 minutes total).

CALORIES: 175 kcal

NOTES

This mild and flaky fish is great for tacos, lettuce wraps or simply served with steamed veggies.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🐟Fish

Cuisine🇺🇸American

Occasions📆Everyday🍖Summer Barbecue

Season☀️Summer

DifficultyEasy ⏰ 20m

Created 110 weeks ago

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