Sort ingredients
kiwijess
QR Code
Listen
Pdf
In a large bowl toss the wings with the cajun powder and mustard until evenly coated. Add in the flour and toss to coat the wings.
In a medium bowl stir together the mayonnaise, sour cream, buttermilk, chives, dried dill, salt and pepper and MSG. Adjust the seasoning and consistency to your liking and set aside in the fridge until ready to serve with the wings
Heat a large pot with the oil over medium high heat until the oil reaches 360F
Fry the wings until golden brown and cooked through, about 8-10 minutes. Remove the wings to a sheet tray lined with paper towels or a metal rack and set aside.
In a pan combine the jalapeno sauce and hot honey and bring to a simmer over high heat, once bubbling, remove from the heat and toss with the wings in a large bowl.
Serve the wings with your homemade ranch and enjoy.