Chocolate Peanut Butter Banana Shake
  1. Add all ingredients except almond milk to the blender. Add in almond milk ½ cup at a time, adding only enough to allow the ingredients to blend together. Add more for a thinner shake and less for a thicker shake.

  2. Taste and adjust flavors, adding more banana or dates for sweetness, cacao for chocolate flavor, and peanut butter for saltiness. Optional: Add a handful of ice for extra thickness.

  3. Serves 1 generously (as original recipe is written). Best when fresh, though leftovers will keep covered in the fridge for up to 24 hours. You could even freeze this into popsicles!

Course🍹Beverage

Diets🌱Vegan🌾Gluten-free...

Category🥤Shake

Cuisine🇺🇸American

Occasions🍳Breakfast🍰Dessert🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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