Cooked - Butter Almond Chicken

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Butter Almond Chicken

4.0

4 chicken fillets (small)

1 tsp salt

½ tsp black pepper

½ tsp sweet paprika

3 tbsp all-purpose flour

8 tbsp unsalted butter (divided)

1 garlic clove (minced)

½ cup sliced almonds

1 tbsp lemon juice

½ tsp Italian seasoning

1 tbsp chopped parsley (more for serving)

1 tsp lemon zest

Season chicken fillets on both sides with salt, pepper and paprika. Add flour to a plate and dredge the chicken in the flour.
Heat 1 tablespoon butter over medium in a nonstick skillet. Add chicken fillets and sear 5 minutes per side, or until golden brown and cooked through. Remove from skillet onto a clean plate.
Reduce heat to medium low and add the remaining butter. Stir until completely melted. Add garlic and almonds, cook for 2 minutes or until the almonds start to turn golden. Stir in lemon juice, Italian seasoning and parsley.
Return chicken to the skillet and spoon the almonds sauce over the fillets. Finish off with lemon zest and parsley. Enjoy!

Course🍽️Main Course

Diets🥑Keto🥦Low-carb...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 64 weeks ago

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