Sort ingredients
jcinkc
QR Code
Listen
Pdf
Preheat oven to 350°F and line cookie sheets with parchment paper.
Cream the unsalted butter and the cookie butter together until creamy.
Mix in the granulated sugar and brown sugar until well combined.
Beat in the egg and vanilla just until combined.
In a separate bowl, combine the all-purpose flour, baking soda, and salt.
Slowly beat the dry ingredients into the wet ingredients until there are no dry ingredients. Avoid overmixing.
Gently stir in the chocolate chips, white chocolate chips, and M&M's.
Use a #40 cookie scoop or by scooping about 1.5 tablespoons and rolling into a ball.
Add extra chocolate chips and M&M's by pressing them into the tops of the cookie dough balls.
Bake one cookie sheet at a time for 8-10 minutes.
Allow the cookies to cool for 10 minutes before transferring them to a wire rack to cool completely.