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mattlacasse
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Scald whole milk and heavy cream in a saucepan, season with chicken bouillon powder and black pepper, being careful to not allow the milk mixture to boil.
Add Asiago cheese in increments, letting each addition melt.
Once melted, add cornstarch slurry to thicken.
Season with salt to taste. Use warm.
Season chicken generously with only salt. Either roast in oven or pan-fry them until done.
Oven method at 400 takes upwards of 40-60 minutes and pan method takes around 15-20 minutes.
Rest 5 minutes to cool. Peel off crispy skin for snack, or leave it on! Dice into bite size pieces, then season with plenty of Italian seasoning and black pepper to taste.
Combine all black bean ingredients in a bowl, and season with salt and pepper to taste.
These are thrown cold on top of the nachos, then heated in the oven when baking.
For chorizo, use pre-packaged chorizo and heat it up in the microwave.
For pulled pork, use your favorite store bought or homemade pulled pork if desired.
Preheat oven to 450 degrees.
Layer in your protein options with cheese sauce and mozzarella in the middle layers for more even distribution, and repeat on the top layer.
Bake for 5-10 minutes, rotating halfway, until desired brownness.
Top with Cold Toppings: banana pepper, Kalamata olive, Roma tomatoes, and scallions.