Cooked - Jessica's Bailey's Cheesecake

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Jessica's Bailey's Cheesecake

1.0

2 cups graham cracker crumbs

¼ cup sugar

6 T butter, melted

2-¼ pounds cream cheese (5 boxes) @ room temperature

1-⅔ cups sugar

5 eggs @ room temperature

1 cup Bailey's Irish Cream

1 T vanilla

1 cup semi-sweet chocolate chips

Chocolate curls as a garnish, optional

CRUST: For crust, preheat oven to 325. Coat 9-inch spring form pan with cooking spray. Combine crumbs and sugar in pan, stir in butter. Press mixture into bottom and 1 inch up the sides of the pan. Bake until light brown, usually about 7 minutes. Maintain oven @ 325.
FILLING: Beat cream cheese until smooth. Gradually add sugar than eggs one at a time, then bailey's and finally vanilla. Sprinkle half of the choclate chips over crust, spoon in filling. Sprinkle with remaining chocolate chips. Bake @ 325 until cake is puffed, springy in the center and golden brown. About 1 hour and 20 minutes. Cool completely in refrigerator.
WHIPPED CREAM: Beat cream, sugar and coffee powder until peaks form. Spread mixture over cooled cake. Garnish with chocolate curls.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 1h30m

Created 67 weeks ago

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