Cooked - Cheesy Bacon Oven Chips With Chipotle Ranch Dipping Sauce

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cheesy Bacon Oven Chips With Chipotle Ranch Dipping Sauce

25.0

1 large russet potato, scrubbed and sliced into ⅛" rounds*

Nonstick cooking spray

8 oz. 2 cups shredded Colby jack, cheddar cheese or Mexican cheese blend

6 slices bacon, cooked and chopped into bits

¼ cup chopped parsley, chives or scallions, optional

Salt, to taste

1 Tablespoon Ranch dressing

3 Tablespoons sour cream

¼ teaspoon chipotle chili powder

⅛ teaspoon cayenne pepper

⅛ teaspoon salt

⅛ teaspoon garlic powder

Preheat oven to 400 degrees F. Arrange oven rack to middle of oven.
Lay out individual potato slices on a paper-towel lined surface. Pat slices dry with another layer of paper towels (The drier the potato slices, the crispier chips they’ll make!). Line a large baking sheet with aluminum foil and lightly coat with cooking spray. Lay out potato slices about ½ inch from each other (not overlapping) and lightly coat with additional cooking spray. Sprinkle each slice with pinches of shredded cheese and crumbled bacon.
Bake 8-10 minutes, or until cheese is melted and bubbly. Remove from oven and immediately sprinkle with parsley and salt. Transfer chips to a cooling rack and let cool for 5 minutes.
Serve with Chipotle Ranch Dipping Sauce (recipe below).
Place all ingredients in a small bowl and stir to combine. Cover and refrigerate until ready to use.

Course🥨Snack

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇺🇸American

Occasions🏈Game Day🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 67 weeks ago

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