Sort ingredients
uberjonas
QR Code
Listen
Pdf
Drain the brined ingredients. Roughly chop the cocktail onions, giardiniera mix, and banana peppers. Add all the ingredients to a medium bowl and mix well. Set aside while preparing the rest of the sandwich. The longer it sits, the better!
Slice the loaf of bread in half to make a top and bottom for the sandwich. Hollow out some of the bread on the top half, so it won’t be too tall to fit in your mouth.
Drizzle some of the olive salad juice on the bottom half of the loaf. Layer the ham, provolone, salami, and swiss cheese on the sandwich.
Top the meats and cheeses with a generous portion of olive salad and add the bread top. Or live adventurously... Fill the hollowed-out bread top with salad, place the bottom half over it, and FLIP! Cut into pieces and serve.